MADE LOCALLY IN NEW YORK
Enjoy the complete Basbaas line of all-natural Somali sauces featuring bold flavors with a sweet and tangy twist.
Included in the set: Tamarind Date Sauce and Coconut Cilantro Chutney. Both flavors incredibly fresh and bright with a myriad of delectable uses.
Date and Tamarind Pork Tenderloin with Roasted Carrots and Parsnips: The Tamarind Date Sauce is smoky with just the right amount of sweet. I paired it with roasted pork tenderloin and root vegetables as a Thanksgiving alternative.
Scallops with Mango, Avocado Relish and Basbaas: The Coconut Cilantro Chutney is packed with fresh and bright flavors. I paired it with scallops and a fresh relish and the result was a beautifully simple dish, that is both crisp and buttery.