MADE LOCALLY IN SEATTLE, WASHINGTON
Think of Mustard and Co.'s Garlic Dill sauce as the PB and J of mustards. That is, Garlic and Dill were just made for each other. Alone they're great, but together they are out of this world. Use this raw mustard to add some kick to chicken, or even spice up your potato salad.
Ingredients: fresh-ground and raw organic mustard seed, organic extra-virgin olive oil, balsamic vinegar, filtered water, garlic powder, dill weed, Jacobsen Salt Co. sea salt.
6 oz jar.
Made weekly in small batches at Mustard and Co.'s very own shop.